Rosso Piceno Superiore, Carminucci

Rosso Piceno Superiore Carminucci is a supple, food-friendly red from Italy’s Marche region that blends tradition with bright, approachable fruit. It typically combines Montepulciano and Sangiovese grapes to deliver ripe cherry and plum flavors layered with hints of Mediterranean herbs, toasted spice, and a touch of earth. Medium-bodied with smooth tannins and lively acidity, it pairs exceptionally well with tomato-based pasta, grilled meats, and aged cheeses. Drink now for its fresh, juicy charm or cellar a few years to let the savory and tertiary notes develop into a more complex profile.